I-Industrial Oil Coolers

Incazelo emfushane:

I-cooler kawoyela ingathuthukisa ukunemba komsebenzi wemishini, ivikele umshini futhi ithuthukise ukusebenza kahle.

Vimbela ukuwohloka kwekhwalithi yamafutha ngenxa yokushisa okuphezulu;vimbela ukuguqulwa kokushisa kwesakhiwo semishini;yenza umshini usebenze ngokuzinzile nangokuqhubekayo.

Thumela i-imeyili kithi

Imininingwane Yomkhiqizo

Omaka bomkhiqizo

Izici

◆Kunezindlela ezimbili zokulawula ukushisa okungaguquki kanye nokuhambisana kwezinga lokushisa kwegumbi, abasebenzisi bangakhetha ngokwezidingo zangempela.

◆Iba nemisebenzi ehlukahlukene yokuvikela futhi unikeze amatheminali e-alamu angenzi lutho, i-alamu yesikhathi sangempela yezimpawu zephutha, futhi ingaxhunywa kumishini yezimboni ukuze inikeze imisebenzi ye-alamu.

◆ Inemisebenzi yokuqapha izinga lokushisa ngesikhathi sangempela, izinga lokushisa eliphezulu likawoyela isexwayiso kusenesikhathi, i-alamu, nemisebenzi ye-alamu yokushisa kawoyela ephansi, engagcina izici ze-viscosity zamafutha futhi yenze umshini usebenze ngokuzinzile.

◆Injini eyinhloko ithatha ama-compressor omkhiqizo adumile angeniswa evela eYurophu, eMelika naseJapane, ngokusebenza okuthembekile, ukusebenza kahle okuphezulu nomsindo ophansi.

◆Iphampu kawoyela yekhwalithi ephezulu engenisiwe enomfutho ophezulu, ukuzinza okuphezulu kanye nokuqina okuhlala isikhathi eside.

◆ Isilawuli sedijithali esingenisiwe esinokunemba okuphezulu kanye nebanga lokusebenzisa elibanzi.

◆Ukuze ugweme ithonya lokunemba komshini ngenxa yokushintsha kwezinga lokushisa likawoyela ngesikhathi somsebenzi.

◆Ukuze ugweme ukuwohloka kwemikhiqizo kawoyela ngenxa yokushisa okuphezulu, gcina i-viscosity kawoyela ingashintshi, futhi wenze umshini usebenze ngokuzinzile phakathi nomsebenzi.

◆Izinga lokushisa likawoyela lisekelwe ekushiseni komzimba womuntu (izinga lokushisa langaphakathi).Amakhasimende angasetha izinga lokushisa likawoyela ngokuvumelana nezinga lokushisa lomzimba womuntu ukuze agweme ukuguquguquka okushisayo okubangelwa ukwakheka kwemishini.

Ubukhulu

Ukucaciswa

Imininingwane Yezobuchwepheshe
Imodeli			I-DXY-PA20	I-DXY-PA30	I-DXY-PA40	I-DXY-PA50	I-DXY-PA60	I-DXY-PA80	I-DXY-PA100	I-DXY-PA120	I-DXY-PA150	I-DXY-PA200	I-DXY-PA250	I-DXY-PA300	I-DXY-PA400	DX-500	DX-600
Umthamo wokupholisa		kcal/h	4500	6500	8000	12000	15000	18000	24000	30000	40000	50000	60000	80000	100000	120000	140000
		KW	5	7.5	9.5	15	17	21	28	35	45	58	70	92	116	139	162
		I-BTU/H	19000	27900	33000	50000	58000	71000	95000	115000	125800	197000	240000	310000	394000	480000	550000
Temp.lawula ububanzi		℃	I-Thermostatic (ububanzi bokusetha: 20 ~ 50 ℃)
Izimo	Izinga lokushisa le-ambient.		-10℃-45℃
	Izinga lokushisa lamafutha.	℃	10-55 ℃
	Uhlobo lwamafutha		Uwoyela weHydraulic / uwoyela ophothayo / Amafutha okusika / Amafutha okudlulisa ukushisa
	I-viscosity yamafutha	Cst	20-100 (≥100: sicela uthintane ne-Dongxu ukuze uthole i-oda elikhethekile)
Amandla okokufaka		V	Izigaba ezintathu ezinezintambo ezine	380/50	380/50	380/50	380/50	380/50	380/50	380/50	380/50	380/50	380/50	380/50	380/50	380/50	380/50
Amandla aphelele		KW	2.5	3.5	4.5	6	7	9.5	12	15	19	21	25	30	42	50	61
I-Compressor	Ukunikezwa kwamandla kagesi	v	220V	380V	380V	380V	380V	380V	380V	380V	380V	380V	380V	380V	380V	380V	380V
I-Compressor	Amandla	KW	1.5	2.5	3	3.75	4.5	6.5	7.5	10	12.5	16	19	23	31	38	46
Iphampu yamafutha	Amandla	KW	0.75	0.75	0.75	1.5	1.5	2.2	2.2	3	3	3	4	4	5.5	7.5	11
Iphampu yamafutha	Ukugeleza	L/min	25	35	40	50	63	100	100	125	160	250	300	350	450	500	550
Usayizi wepayipi (Flange)		mm	ZG1"	ZG1"	ZG1"	ZG1¼"	ZG1¼"	ZG1½"	ZG1½"	ZG2"	ZG2"	I-DN50	DN65	DN65	I-DN80	I-DN80	I-DN100
Ubukhulu	Ukuphakama:B	mm	1070	1235	1235	1760	1760	1760	1760	1680	1820	1865	1925	1965	2290	2290	2290
	Ububanzi :C	mm	600	600	600	700	700	830	830	755	900	1060	1060	1100	1200	1200	1200
	Ubude:D	mm	700	700	700	800	800	800	800	1360	1520	1750	1950	2250	2400	2400	2400
Isisindo sengqikithi		kg	120	144	150	206	210	290	300	336	370	540	600	720	1000	1100	1200
Isiqandisi			Isiqandisi:R22/R407C
Idivayisi yokuzivikela			☆ Ukuvikelwa kwesigaba sokulahlekelwa ☆ Ukuvikelwa kokulandelana kwesigaba se-Motor reverse ☆ Ukuvikelwa kokulayisha ngokweqile kwe-Compressor ☆ Ukuvikelwa kokugcwala kwephampu kawoyela ☆ Ukuvikelwa kwengcindezi ephezulu nephansi ☆ I-alamu engavamile

Ukukhweza Ubukhulu
Imodeli	I-DXY-PA20	I-DXY-PA30	I-DXY-PA40	I-DXY-PA50	I-DXY-PA60	I-DXY-PA80	I-DXY-PA100	I-DXY-PA120	I-DXY-PA150	I-DXY-PA200	I-DXY-PA250	I-DXY-PA300	I-DXY-PA400	DX-500	DX-600
A(mm)	891	1041	1041	1663	1663	1559	1559	1494	1551	1750	1800	1853	2165	2165	2165
B(mm)	1070	1235	1235	1760	1760	1760	1760	1680	1820	1865	1925	1965	2290	2290	2290
C(mm)	600	600	600	700	700	830	830	755	900	1060	1060	1100	1200	1200	1200
D(mm)	700	700	700	800	800	800	800	1360	1520	1750	1950	2250	2400	2400	2400
E(mm)	104	104	104	104	104	104	104	104	103	241	245	248	249	249	249
F(mm)	502	512	512	499	499	604	604	296	333	547	561	585	587	587	587
G(mm)	190	190	190	243	243	264	264	171	433	238	246	250	273	273	273
H(mm)	220	220	220	220	220	300	300	230	224

Isicelo

Amathuluzi omshini we-CNC

Umshini wokubhoboza onesivinini esikhulu

Imishini yokugaya yangaphakathi nangaphandle

Shaja futhi ukhiphe imishini yokucubungula

Imishini ye-hydraulic

I-Hydraulic press

Ukubhoboza imbobo ejulile

Imishini yesiteshi sokuthambisa

I-Case Show

1. Isisekelo se-cooler kufanele sanele ukuvimbela okokusebenza ukuthi kungacwili, futhi kube nesikhala esanele ekugcineni kwekhava yekhanda lembobo engaguquki.
Ukuze ukhiphe i-tube bundle egobolondweni, okokusebenza kufanele kufakwe ngokuhambisana nokucaciswa kokuphakanyiswa.Ngemuva kokuthi izinga liqondaniswe, qinisa izikulufi zehange ukuze uxhume amapayipi okungenisa nokuphuma wendawo ebandayo neshisayo.

2. Umoya osemgodini kufanele uphele ngaphambi kokuba isipholile siqale ukuze kuthuthukiswe ukusebenza kahle kokudlulisa ukushisa.Izinyathelo zimi kanje:
1) Khulula amapulaki okukhipha umoya ezindaweni ezishisayo nezibandayo, bese uvala ivalve yokukhipha umoya;
2) Vula kancane kancane i-valve yokungena kwamanzi yendawo eshisayo nebandayo kuze kube yilapho indawo eshisayo nebandayo igcwala iphuma esikhaleni somoya, bese uqinisa ipulaki yokukhipha umoya bese uvala ivalvu yokungena amanzi.

3. Lapho izinga lokushisa lamanzi likhuphuka ngo-5-10°C, vula i-valve yokungena amanzi yendawo yokupholisa (Qaphela: Ungavuli i-valve yokungena amanzi ngokushesha. Uma amanzi amaningi okupholisa egeleza endaweni epholile, izobangela ukwakheka kwesikhathi eside ebusweni besishintshi sokushisa. "Isendlalelo esipholile kakhulu" esinokushisa okungekuhle kwesendlalelo), bese sivula ama-valve okungenisa nawokuphuma omthombo wokushisa ukuze alenze libe sesimweni esigelezayo, bese ukhokha. ukunaka ukulungisa izinga lokugeleza kwendawo yokupholisa ukuze kugcinwe indawo yokushisa isezingeni lokushisa elingcono kakhulu.

4. Uma ukugqwala kwe-galvanic kwenzeka ohlangothini olulodwa lwamanzi okupholisa, i-zinc rod ingafakwa endaweni ebekiwe.

5. Ngaphambi kokuba into engcolile idlule endaweni epholile, kufanele kuhlinzekwe isisefo.

6. Ukucindezela kwendawo epholile kufanele kube kukhulu kunokucindezela kwendawo yokupholisa.

Isiteshi samandla omoya

I-punch ye-turret enesivinini esiphezulu

Ukubhoboza imbobo ejulile

Umshini wokusika we-CNC

Umshini wokuthungatha

I-Hydraulic press

Imishini ye-hydraulic

Isondlo

Ukuze kugcinwe ukusebenza kahle kweyunithi epholisiwe ngamafutha futhi kwandise impilo yayo yenkonzo, umsebenzi wokulungisa nokugcinwa njalo kufanele wenziwe.Noma yikuphi ukugcinwa nokugcinwa kufanele kwenziwe ngaphansi kwezimo zokucisha amandla, futhi kufanele kube amahora angu-1-2 ngemva kokuba iyunithi iyeke ukusebenza.

1. Vula isipholile samafutha.Kusukela ngoMashi kuya kuNovemba unyaka ngamunye, osebenza kugesi kudingeka avule isipholile sikawoyela kusenesikhathi ukuze aqinisekise ukusebenza okuvamile kwemishini, futhi kuyabalula ukuthi isipholile sikawoyela kufanele sivulwe lapho okokusebenza kuqalwa njalo ngaso sonke isikhathi.

2. Ukubhekwa kwesipholile samafutha.I-cooler yamafutha isethwe ngenani elithile lokushisa lesiqandisi.Lapho usebenzisa okokusebenza, opharetha kufanele anake inani lokubonisa izinga lokushisa likawoyela.Uma izinga lokushisa likawoyela liphakeme kunenani elibekiwe isikhathi eside, udinga ukubika isimo ekunakekeleni ngesikhathi.

3. Hlanza ithangi likaphethiloli.I-cooler yamafutha isebenza cishe izinyanga ezingu-3-5, futhi amafutha ethangi likawoyela ayahlungwa.Ngesikhathi esifanayo, hlanza phansi ithangi likaphethiloli ngokuphelele.Ukuze uvimbele ukuthi uwoyela ungangcoli kakhulu ukuvimba imbobo yokumunca uwoyela yesibandisi sikawoyela, ukusebenza kahle kwesiqandisi kubi, futhi awekho uwoyela ongena empompini kawoyela epholile, elimaza iphampu kawoyela epholile, futhi eqandisa umhwamuko we uwoyela opholile.

4. Hlanza isihlungi somoya.Hlanza isisefo somoya njalo ngemva kwamasonto amabili (okungenani kanye ngesonto lapho imvelo inokhahlo).Lapho uhlanza, khipha okokuhlunga kuqala, bese usebenzisa isicoci se-vacuum noma isibhamu somoya ukuze ususe uthuli.Uma ukungcola kubi kakhulu, isisefo somoya kufanele sihlanzwe ngamanzi afudumele kanye nesihlanzi esingathathi hlangothi ezingeni lokushisa elingeqile ku-40°C.Ngemuva kokuhlanza, amanzi kufanele omiswe emoyeni bese efakwa kabusha.

5. Ukuhlolwa okuvamile.Ngokuhambisana nokuhlanzeka kwamafutha, hlola njalo futhi uhlanze isihlungi sokumunca uwoyela noma ubuyisele isihlungi ukuze uvimbele ukuvaleka ngokungcola.

6. Hlanza ingaphezulu leyunithi.Lapho ingaphezulu leyunithi lingcolile, kufanele lihlanzwe ngendwangu ethambile enomuthi wokuwasha ongathathi hlangothi noma amanzi anensipho ekhwalithi ephezulu.Qaphela ukuthi ungasebenzisi i-petroleum, izinyibilikisi ze-asidi, impushana yokugaya, amabhulashi ensimbi, i-sandpaper, njll., ukuvimbela ukulimala endaweni yesifutho sepulasitiki.

7. Hlola ngaphambi kokusebenzisa kabusha.Ngemuva kokusetshenziswa kabusha isikhathi eside noma ukusetshenziswa isikhathi eside, hlola ukuthi isishintshi sokushisa se-cooler kawoyela sivinjwe uthuli noma ukungcola.Uma kunesidingo, sebenzisa umoya ocindezelwe owomile, isicoci se-vacuum noma ibhulashi elithambile ukuze uhlanze indawo engaphezulu.Qaphela ukuthi ungalimazi amaphiko okushintsha ukushisa phakathi nalo msebenzi.

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